Monday, October 29, 2012

MENU IN REVIEW - Oct. 22 - Oct. 28

Mon. 
Pasta, Roasted Veggies, & Zuppa Toscana Soup 
Tues. 
Thai Peanut Noodle Salad 
Wed.
Leftovers! 
Thurs.
Polish Sausage, Fries and Lemony Asparagus 
Fri.
Spaghetti Bake 
Sat.
Trunk or Treat Party at Church (we're making pumpkin bars and homemade rootbeer) 
Sun.
Leftover Spaghetti Bake

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